Friday, June 5, 2009

DEREK HALLIDAY LIVES IT UP.

Just in case anyone doubted that Derek T. Halliday knows how to (A) take care of himself, and (B) live it up...


Marianted wild Atlantic salmon, flavored with a blend of herbs, garlic long grain and wild rice, with a garden salid, topped with grated mozerella and parmasan and garlic dressing, with a nice, cold, Bravia tall-boy to drink.

And in case you're curious about my entertainment setup...


I call it the "Tower of Triumph."

Life is SWEET at Halliday House. So... fucking... SWEET.

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